Served with freshly baked roll & butter

TAGESSUPPE = Homemade soup of the day

SCHINKENROLLE = premium smoked ham

rolled  and filled with a vegetable salad

PANIERTE CHAMPIGNONS = juicy breaded

garlic mushrooms with a tartar dip

MAIN COURSES

Served with a selection of delicious vegetables

TRUTHAHN SCHNITZEL = escalope of turkey

breast served in a tasty homemade creamy

mushroom sauce

LAMMKEULE  (£1.50 supplement) = very tender braised

lamb shank, tender & dropping

 off the bone, in either rosemary & red wine sauce OR minted gravy

ZWIEBELROSTBRATEN = thick sirloin beef steak 

braised in a delicious homemade onion gravy

Vegetarian option to be confirmed

Choice of mouthwatering sweets on the day

To complete your meal: - Fresh filter coffee and

cream